
Website Western Hospitality & Catering
Expected set of responsibilities
Jobs and Obligations
Plan and cook valid Filipino dishes utilizing conventional recipes and methods.
Guarantee that all food is prepared and introduced by organization norms.
Keep a perfect and coordinated workspace, including legitimate food stockpiling and taking care of.
Team up with other kitchen staff to facilitate feast arrangement and administration.
Screen food supplies and spot orders depending on the situation to guarantee satisfactory stock.
Comply with all wellbeing and security guidelines and strategies.
Train and tutor junior kitchen staff individuals.
Constantly master and work on culinary abilities and information.
Stay up with the latest with current food drifts and integrate them into menu arranging.
Give astounding client assistance and address any client concerns or unique solicitations.
Work Type
Full Time
To apply for this job email your details to faizinvisor@gmail.com